Salad and Soup Favorites
Here are a few of my favorite Kitchen Spirit salad and soup recipes to take for a spin. Whether a simple starter course or a full meal creation, the variations are endless. To check out the full recipes, just click on the pictures below.
Broccoli and Beet Greens Soup – Packed with nutrients, vitamins, and minerals, this easy-to-prepare recipe using natural and organic ingredients is the perfect end-of-the-week meal . . .
When my husband and I were first dating, I discovered English Pea Salad was one of his favorite dishes. Every time we visited a salad buffet, his plate always had a sizeable helping. I knew I would have to create a recipe he loved. So far, so good . . .
Cauliflower and Sweet Potato Soup – Need a quick and healthy nutrient-packed meal? Home-made soup is an easy way to change it up – and sneak in those extra servings of vegetables . .
Roasted Beet and Pear Salad – No time to cook and short on leftovers? No problem. Here’s a fresh, quick, and nutritious salad you can put together with ingredients you probably already have in your refrigerator. This recipe is so versatile you can make it for lunch, dinner, or as a first course.
Click Here for the Full Recipe
Roasted Organic Beets – When I was young, my mother would buy beets at the local store when they were in season. She’d bring them home and put a few aside to preserve, then roast the rest. Frankly, I wasn’t a big fan back then, but I’ve come around . . .
